Pomegranate Watermelon Pops
Need a cool, healthy treat for summer? These frozen pomegranate watermelon pops are the answer! They’re easy, kid-friendly and have only 2 ingredients. In...
Easy Salsa Avocado Toast
This Salsa Avocado Toast is ready in 10 minutes and is a nutritious and delicious breakfast or snack recipe. Loaded with fiber, this healthy...
Very Berry Cheesecake Dip
Kids love to dip. Give them this fun berry cheesecake dip made with low-fat cream cheese and berry juice for the perfect fruit dip....
Carrot Basil Salad Dressing
Carrot and basil deliciously combine in this creamy, homemade salad dressing. Perfect to top off your favorite salad or to use in wraps, on...
Sparkling Pomegranate Lemonade
Whether you’re having a special occasion or just looking for a refreshing treat after a long day, this sparkling pomegranate lemonade is perfect. Using...
Raspberry & Basil English Muffin
Raspberry and basil make a fresh flavor combination. This quick and easy breakfast is not only tasty, but packed with nutrients, Raspberries are a...
Tex-Mex Taco Salad Bowls
Looking for a healthy makeover for your next taco Tuesday? Try these Tex-Mex Taco Salad Bowls for a nice easy spin on a classic...
Baked Avocado Fries
Yes, you can make fries with avocados! These crispy oven-baked avocado fries are a delicious appetizer or snack. Serve with your favorite chipotle ranch...
Raspberry Baked Chicken
This delicious raspberry baked chicken is prepped in just 10 minutes and ready to serve in under 45 minutes. Loaded with fresh flavors from...
One-Pot Chicken Lo Mein
This recipe for chicken lo mein will have you skipping on take-out and opting for a family-friendly, home-cooked meal instead. Ready in under 30...
Baked Salmon Cakes & Potato Wedges
Salmon cakes and potatoes get a healthy redux by baking vs. frying. Make the dill sauce first, and add salmon cakes to the oven...
Tofu Vegetable Fried Rice
Browning the rice adds flavor to this veggie fried rice dish; so let sit another minute or two if needed after adding rice. Use...
